It’s been one week since we’ve
arrived, and it seems like this city just keeps getting better. First off, the guesthouse location is a two
minute walk to our school (awesome). The two Viet women that run Language Corps
here are incredibly nice and helpful and do a great job of fostering a
community of past program participants within Saigon. For example, Chi Hien holds
a curry-Monday at a lunch stand around the corner from the school for all the
program alumni. Secondly, the guesthouse
is in District 3 which is in the heart of downtown and universally regarded as
the prettiest (doubly awesome). It has literally been a night and day
experience from staying on the very edge of town far from school in Phnom Penh;
but then again, Phnom Penh vs. Saigon is like night and day. Being in the heart
of downtown, most everything is in walking distance. We have taken the bus
twice (both unnecessary trips) but other than that we haven’t needed to take a
moto or taxi for anything.
On a typical day of school, you just
go get Vietnamese coffee from one of the like 4 vendors on the street that
range from 45-65 cents. Vietnamese coffee is great, every Viet person is very
proud to tell you that Vietnam is the second largest coffee producer in the
world behind Brazil (I skip telling them the minor fact that when it comes to
coffee production, quality not quantity are what matters). Anyways, the process
of making Vietnamese coffee is similar to a fusion of slow drip coffee and
espresso. You pour water over espresso sized grounds (the smallest) and let it
soak through the grounds for 30 minutes. The most well-known coffee is Ca phe
sua da which is a shot or two of coffee, condensed milk and sugar. Mocha’s
can’t compete, neither can Lattes, thankfully, my stomach forced me to drop the
condensed milk and go with the simpler and less desert-esque (and slightly
cheaper (by about 5 cents)) ca phe da. After your one or two ca phe’s, if
you’re feeling hungry, you can get your 50 cent Bahn mi- French bread, fried
egg, cilantro, pate, soy sauce, chili sauce, sprouts baguette-literally across
the street from the school and the coffee stands. If you’re feeling especially
hungry you can get the 1.25 broken rice and pork which is also delicious and is
located in the same alley as our school. For lunch, there are an endless amount
of options: 2-3 types of noodles, Pho, Vietnamese stuffed pancakes, currey, doner’s,
pizza. All of these options are within walking distance of course. Thankfully,
with all these delicious eating options there just happens to be a great park
also within walking distance where we have already gone running in a few times.
The park also happens to be a great place for people watching, at all hours of
the day there are always people playing badminton, sometimes having dancing
lessons or dancing workouts, the occasional thai kickboxer and people doing
what appears to be Wushu? That or Vietnamese karate. On Friday evening, we were
having a bottle of wine in the park when
a mother came up to Libby and asked if she could take a picture of Libby with
her baby. The woman said she was from
Hanoi (I guess blonde people are more rare up there), needless to say Libby was
pretty excited to finally get the coveted “baby pic.” After the park, we went
to see some live music. There are dozens of places with live music on a weekly
basis and at least four designated music clubs. We didn’t find any rock n roll,
but we found some decent Vietnamese music singing pitch perfect American 90’s
pop rock which was fun. The bar (We’ll
have to look up the name) was super interesting, super close, and packed with
people excited to “cheers” with us.
The next day, Saturday, Christine
had gotten one of our students to take her around the city today as her tour
guide, and we joined her. The only problem is that ‘Maria,’ knew the city about
as well as we did. We ended up walking all around district 1 and little bit of
district 4. She showed us how the bus
system worked (kind-of) and we went to her favorite Pho place which was very
delicious. She’s been in Saigon for three years and is in her last year of
university but came from a small town in central Vietnam. The university
students that come from the country run a TIGHT budget which means they pretty
much aren’t able to go out and drink like normal college kids get to in the
States. That and the whole concept of a “dive-bar” simply doesn’t exist here in
Vietnam. It’s kind of sad because Chi Hien was trying to explain that these
students might spend the equivalent of a single beer at a “club” for a week’s
worth of expenses including food. So for fun, the majority of the students say
they like to get coffee for fun. I think this dilemma might stunt their social
growth because we asked what Maria liked to do and she said she really enjoyed
watching movies. When we asked which movies she liked she said she really liked
the Disney Channel and all the shows and movies on Disney (She’s 21 or 22).
Anyways, maybe it’s not any worse, just different. She’s really nice, and Libby
and I are going to make it a point of hanging out with her again. Our next plan
is to go to the water park with her but she still needs to acquire a bathing
suit which is kind of funny, will keep you informed.
After we finished our tour with
Maria, Libby and I started doing research on roof-top bars. We stumbled upon
Chill Sky Bar the first time we explored Saigon but since the photo is on Libby’s
iPhone and it’s now out of chronological order, I’ll introduce Chill Sky-bar
upon our return visit. All you need to know is that it’s a pretty over the top
awesome bar on the 26th floor of a skyscraper. Needless to say, our
interests were piqued in regards to the whole rooftop bar scene in Saigon.
Well, after doing a little research we decided our next rooftop bar would be “Broma,”
which was awesomeeeeeeeeeeeeeeeeeeeeeeee! Set in a four story French colonial
building, it has a really cozy feel in the trees, candlelit, great music that
ranged from Spanish guitar to French house, and a nice staff. It seems like a
keeper. Yes, 4th floor can’t really compete with 26th but
at least we can go to Broma when it isn’t happy hour. After having a cocktail
at Broma, we ventured back to Sax N Art, a jazz club we stumbled across during
our tour with Maria earlier in the day. The club is owned and headed by the
first, and maybe only Vietnamese saxophone player to get a scholarship to
Berklee College of Music. He really is incredible, and for the sake of time
(need to watch this movie we bought at the DVD store down the block for the
great price of 50 cents) if you want to look him up go to saxnart.com. In Vietnamese terms it was expensive with a
five dollar cover, but it was really really really cool. He really had his own
style of heavy jazz with a bass guitar and a hard-hitting drum player so between
Broma and Sax n Art we had a great night. We wrapped up the weekend by going to
mass at Notre Dame Cathedral and had a nice “brunch” at this French style Ca
phe. Everything about the ca phe seemed French except the food, but who cares!
No comments:
Post a Comment